Weekday Lunch Menu

Weekly Menu

Monday, August 12

Carved Black Oak Ham,  Southern Fried Chicken,  Sliced Roast Beef in Mushroom Gravy,  Fried Flounder Filets,  Homemade Chicken Noodle Soup

Tuesday, August 13

Carved Rosemary Encrusted Pork Loin,  Southern Fried Chicken,  Pulled Pork,  Chicken Breast Tenderloins,  Chicken & Wild Rice Soup

Wednesday, August 14

Carved Roasted Turkey w/ Cornbread Dressing,  Southern Fried Chicken,  Teriyaki & Lemon Pepper Chicken Wings,  Bacon Wrapped Meat Loaf,  Chicken & Dumplings Soup

Thursday,  August 15

Carved Beef Brisket,  Southern Fried Chicken,  Fried Center Cut Pork Chops,  Traditional Lasagna,  Potato & Bacon Soup

Friday,  August 16 - BUFFET WILL CLOSE AT 1 PM

Carved Roasted Sirloin of Beef,  Southern Fried Chicken,  Fried Swai Nuggets,  Traditional Spaghetti,  Homemade Vegetable Soup